Hope St. Amber
British Extra Special Bitter: Caramel malt with medium bitterness & English style hops (5.1%)
Farmer Brown
English Brown Ale: malt forward and smooth, aromatic hops with no bitterness (5.1%)
Our Oatmeal Stout
American Oatmeal Stout: roasty, smooth-bodied stout brewed with oats (5.1%)
The People’s Gold
American Golden Ale: Pilsner malt and Cascade hops (4.5%)
Tap & Die
Malt Liquor: a smooth lager brewed with barley malt, corn, & 4 Star Farms hops (7.5%)
Pied Piper
American IPA: well balanced malts with Four Star Farm Cascade hops (5.7%)
Double IPA
West Coast Double IPA: 100% Centennial hops lend floral & citrus pith aromas, Munich malt adds a hint of caramel & biscuit flavor (8.9%)
Slippery Slope
American Braggot: Brewed with local apple cider, honey & ginger (9%)
Wandering Woolly Bear
Brown Lager: a warming winter lager with notes of caramel, toffee, biscuit, & dried fruit (6.9%)
Baba Jagodowa
Fruited Barley Wine: a high ABV, malty sweet ale brewed with blueberries & blackberries for a reddish hue & brandy-like flavor (9.5%)
The Grain Hawk
Belgian Dubbel: a hazy red ale brewed with wheat & Belgian yeast, imparting sweetness & aromas of banana & clove (6%)