You can always email questions and comments to ThePeoplesPint@gmail.com

 

 

The People's Pint After 10 menu

tonight's dinner specials| dinner menu | beverage menu

breakfast menu | menu for half pints | after 10 menu

> snacks <

soup of the day with bread & butter ……..……..….…………..……......…… cup $2.50/ bowl $3.75
tortilla chips & homemade salsa …………… $3.50 with our sour cream salsa for ……........ $4.00 tortilla chips, salsa, and fresh guacamole .........…………………………………….….………. $5.50 pickled egg or pickle ...………………………….………………………..…………….….…..… $1.25 pretzels or peanuts (roasted in the shell) …………….….…….………..………………….…… $1.25

> ploughmans <

short for a ploughman's lunch, we stick to the traditional offerings of cheese, fruit, pickles, and bread.

the ploughman classic ....…………………………………………………….…………..……… $7.25
A generous wedge of extra-sharp Vermont cheddar, Real Pickles (made here in Greenfield), fresh local bread, and whole grain mustard

the ploughman special (see bar chalkboard) .………………………….……………………… $8.50
A New England-made cheese, house-made condiments, fresh fruit, and fresh locally baked bread

> desserts <

Please see the chalkboard or ask your server for today's dessert options.
fruit crisp topped (made with walnuts) with Bart's premium vanilla ice cream …..................... $5.00
all other desserts .……………………………………….……………….…………….…………. $6.00
ice cream floats your choice of soda with vanilla ice cream in a pint glass
........................................................................................................................$3.25 | with ginger ale $3.75
a dish of Bart's premium vanilla, chocolate ice cream or fruit sorbet
one scoop $1.75 | two scoops ... $2.50

© The People's Pint 2007